THE PRODUCT IS A STILL APPLE WINE THAT IS MADE FROM FERMENTED CONCENTRATED APPLE JUICE AND SUGAR SYRUP TO AN ABV OF 14%. THE PRODUCT CONTAINS 75% JUICE AND IS COLOURED. THE WINE IS FERMENTED AND FILTERED. THE WINE IS EXPORTED IN BULK CONTAINERS FOR PACKING OVERSEAS.

CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING:- GENERAL INTERPRETATIVE RULES (GIR) GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 2206 FOR OTHER FERMENTED BEVERAGES (FOR EXAMPLE, CIDER, PERRY, MEAD); MIXTURES OF FERMENTED BEVERAGES AND NON-ALCOHOLIC BEVERAGES, NOT ELSEWHERE SPECIFIED OR INCLUDED CN CODE 22060089 FOR: STILL: IN CONTAINERS HOLDING MORE THAN 2 LITRES: OTHER THAN CIDER AND PERRY ALSO CLASSIFIED IN ACCORDANCE WITH: HARMONISED SYSTEM EXPLANATORY NOTES (HSEN) GENERAL NOTE (B).