THE PRODUCT IS A PREPARATION OF FROZEN KING PRAWN (SHELLFISH) (50%), PALM OIL, HOT & SPICY TEMPURA BATTER, WATER, MODIFIED TAPIOCA STARCH, WHEAT FLOUR*, SUGAR, CHILLI POWDER, SALT, PEPPER, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, CHILLI EXTRACT. HOT & SPICY TEMPURA BATTER CONTAINS: WHEAT FLOUR, CORN FLOUR, WHEAT STARCH, SUGAR, RAISING AGENTS: DIPHOSPHATES, SODIUM CARBONATES; ONION POWDER, SALT, THICKENER: GUAR GUM; PALM OIL, DRIED PARSLEY, CHILLI EXTRACT, COLOUR: PAPRIKA EXTRACT; FLAVOURING. GLUTEN. PACKAGED FOR RETAIL SALE IN 180 GRAM

THIS PREPARATION OF KING PRAWN IS CLASSIFIED TO COMMODITY CODE 1605209191 IN ACCORDANCE WITH THE FOLLOWING: GENERAL INTERPRETATIVE RULES (GIR) GIR1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 1605 CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES, PREPARED OR PRESERVED. GIR5B HAS BEEN USED AS THE GOODS ARE PACKAGED IN NORMAL PACKING FOR TRANSPORT GIR6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL SHRIMPS AND PRAWNS IN AIRTIGHT CONTAINERS. CN 16052091 OTHER IN IMMEDIATE PACKINGS OF A NET CONTENT NOT EXCEEDING 2 KG. TARIC CODE 1605209191 OTHER SHELLED FROZEN HARMONISED SYSTEM EXPLANATORY NOTES THE HEADING COVERS FISH WHICH HAS BEEN BOILED, STEAMED, GRILLED, FRIED, ROASTED OR OTHERWISE COOKED; THE CRUSTCAEANS AND MOLLUSCS MOST COMMONLY PREPARED OR PRESERVED INCLUDE CRAB, SHRIMPS AND PRAWNS, LOBSTERS ETC.