CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING:
GENERAL INTERPRETATIVE RULES (GIRS)
GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 8215 - SPOONS, FORKS, LADLES, SKIMMERS, CAKE-SERVERS, FISH-KNIVES, BUTTER-KNIVES, SUGAR TONGS AND SIMILAR KITCHEN OR TABLEWARE.
GIR 3B HAS BEEN USED AS THE STAINLESS STEEL CUTLERY IS CONSIDERED TO BE THE ESSENTIAL CHARACTER.
GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 821520 - OTHER SETS OF ASSORTED ARTICLES (OTHER THAN CONTAINING AT LEAST ONE ARTICLE PLATED WITH PRECIOUS METAL).
CN CODE 82152010 - OF STAINLESS STEEL.
ALSO CLASSIFIED IN ACCORDANCE WITH:
HSENS TO 8215