READY TO DRINK REAL HOT CHOCOLATE.
MADE BY BLENDING COUVERTURE CHOCOLATE (20%) AND FRESH IRISH MILK (80%).
Einreihungsbegründung
CLASSIFICATION IS DETERMINED BY THE PROVISIONS OF THE GENERAL RULES 1 AND 6 FOR THE INTERPRETATION OF THE COMBINED NOMENCLATURE;
THE TEXT OF CODES 2202 AND 2202999990,
PREVIOUS BTI 14NT-14-2665
CORRELATION TABLE 2016-2017
STATE LABORATORY ADVICE – R14A0403
NOTE 1 TO CHAPTER 18