PLANT BASED DESSERT SUITABLE FOR VEGANS. COCONUT AND LIME DESSERT. THIS PRODUCT IS PREDOMINANTLY COMPOSED OF A CAKE/BISCUIT CRUMB FILLING (70%) AND A BASE TOPPING (30%) COMPOSED OF COCONUT MILK, LIME JUICE, SUGAR, WATER, COCONUT MILK AND OTHER MINOR FLAVOURING, PRESERVATIVES AND STABILISERS. THE PRODUCT IS PRESENTED IN A TWIN PACK CONTAINING 2 VEGAN “CHEESECAKE” LIKE PRODUCTS AND IS TO BE REFRIGERATED.

GIR 1 & 6 NOTES TO SECTION IV AND CHAPTER 19. HARMONISED SYSTEM EXPLANATORY NOTES TO CHAPTER 19 AND SUBHEADING 1905. TEXT TO CODES 1905, 1905 90, 1905 90 70, 1905 90 70 00 ADDITIONAL CODE OF 7006 PRODUCT DATA SHEET. APPLICANT’S DECLARATION. LABORATORY ADVICE: R21A0057.