What is the tolerance threshold under the CETA?

The general tolerance is 10% of the ex-works value of the finished product.

Übersicht TARIC-Nomenklatur Einreihungsleitfaden vZTA EU-Einreihungsverordnungen EuGH-Rechtsprechung - Tarifliche Einreihung Marktintelligenz Warenursprung Ausfuhrkontrolle CBAM-Rechner EUDR-Prüfung ClassifyAI SH Zollwert Incoterms® 2020

CETA - HS 21

EU-Canada Comprehensive Economic and Trade Agreement (CETA)

19 RegelnToleranz: 10%2017

2101Subheading 210111

A change from any other subheading, provided that: - the net weight of non-originating sugar used in production does not exceed 20% of the net weight of the product, and - the net weight of non-originating material of chapter 4 used in production does not exceed 20% of the net weight of the product.

Positionen mit spezifischen Regeln(5)

2101Subheading 210111

2102Subheading 210210

CTSH

2103Subheading 210310

2104-2105210410-210500

2106Protein concentrates and textured protein substances, not containing added sugar of subheading 170191 through 170199 or containing less than 65 per cent by net weight of added sugar of subheading 170191 through 170199 (Quota for exports from Canada into the EU)

CTSH

Verwandte Seiten