What is the tolerance threshold under the EU-Egypt?

The general tolerance is 10% of the ex-works value of the finished product.

EU-Egypt - HS 19

EU-Egypt Euro-Mediterranean Association Agreement

7 RegelnToleranz: 10%2004

1901Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included ▸ Malt extract

Manufacture from cereals of chapter 10.

EU-Egypt - HS 19

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