1605Any other product from heading 1605
WOManufacture in which all the materials of chapter 2, chapter 3 and chapter 16 used are wholly obtained.
1605Crab balls made of wheat starch, salt, sugar, compound condiments, crab meat and filling originating in Singapore, limited by an annual quota
CTHManufacture from materials of any heading, except that of the product.
1605Hargow made of prawn, wheat starch, tapioca, water, scallion, ginger, sugar, and salt Shaomai made of prawn predominantly, chicken, corn starch, vegetable oil, black pepper, sesame oil, and water Fried prawn wonton made of prawn, salt, oil, sugar, ginger, pepper, egg, vinegar, and soy sauce. originating in Singapore, limited by an annual quota
CTHManufacture from materials of any heading, except that of the product.
1605Hargow made of prawn, wheat starch, tapioca, water, scallion, ginger, sugar, and salt Shaomai made of prawn predominantly, chicken, corn starch, vegetable oil, black pepper, sesame oil, and water Fried prawn wonton made of prawn, salt, oil, sugar, ginger, pepper, egg, vinegar, and soy sauce. originating in Singapore, limited by an annual quota
CTHManufacture from materials of any heading, except that of the product.
1605Lobster flavoured balls: cuttlefish meat, fish meat and crab meat. originating in Singapore, limited by an annual quota
CTHManufacture from materials of any heading, except that of the product.
1605Cuttlefish balls made of cuttlefish filling, wheat starch, salt, sugar, and compound condiments originating in Singapore, limited by an annual quota
CTHManufacture from materials of any heading, except that of the product.