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FROZEN ORIENTAL 20 PIECE TOAST SELECTION. CONSISTING OF 8 DUCK HOISIN TOAST TWISTS CONTAINING BREAD, ONION, 14.48 % DUCK, 6.19% CHICKEN, CARROT, HOISIN SAUCE, PALM OIL, WHITE SESAME SEED, WHEAT FLOUR, GARLIC, SPRING ONION, SALT, 6 CHICKEN AND GARLIC CROWNS CONTAINING BREAD, 21% CHICKEN BREAST, ONION, CARROT, WHEAT FLOUR, PALM OIL, WHITE SESAME SEED, SUGAR, GARLIC, MALTODEXTRIN, MODIFIED TAPIOCA STARCH, CORIANDER LEAF, SALT, MILK SOLIDS, GARLIC POWDER, CORIANDER, YEAST EXTRACT, ONION POWDER, WHITE PEPPER POWDER, PEPPER, THICKENERS CARBOXY METHYL CELLULOSE, XANTHAM GUM AND 6 ORIENTAL PRAWN STARS CONTAINING CRISPY BREAD, 15% PRAWN, YAM BEAN, FISH PASTE, BAMBOO SHOOT, WHITE SESAME SEED, PALM OIL, WHEAT FLOUR, WATER, SOYA SAUCE, GINGER, SESAME OIL, SALT, BLACK SESAME SEED, SUGAR, SOYA BEAN OIL, WHITE PEPPER. PRESENTED IN 3 SEPARATE PLASTIC BAGS IN A PRINTED CARDBOARD BOX.

THE PRODUCT IS FROZEN CRISPY DUCK PARCELS. IT COMPRISES DUCK BREAST (21%), CARROT, ONION, GREEN PEPPER, RED PEPPER, SPRING ONION, FLAVOURING AND STABILISERS PUT UP IN FILO PASTRY WITH HOI SIN SAUCE. PRODUCT WEIGHS 160g (+ 50g SAUCE).

DUCK RED CURRY, INGREDIENTS : DUCK MEAT 20%, SWEET POTATO, TOMATO, COCONUT MILK, WATER, RED CURRY PASTE, SEASONING (FISH SAUCE, SUGAR, CUMIN POWDER), SWEET BASIL LEAVES.

DUCK SPRING ROLL, INGREDIENTS : DUCK MEAT 22.20% DUCK MEAT, ONION, SEASONING (HOISIN SAUCE, WHEAT FLOUR, PALM OIL, SOUR SAUCE, JAPANESE SOY, SESAME OIL), SPRING ONION AND GARLIC.

RED DUCK CURRY WITH THAI JASMINE RICE, COOKED DUCK MEAT CONTENT APPROX 22%.