ITALIAN STYLE CHEESE PRODUCED FROM PASTURISED COWS MILK, CHEESE STARTE RS, VEGETARIAN RENNET AND SALT WITH A FAT CONTENT NOT EXCEEDING 40%.

CLASSIFICATION IS DETERMINED BY THE PROVISIONS OF GENERAL INTERPRETATI VE RULES 1 AND 6 AS WELL AS THE TERMS OF THE HEADING 0406 AND SUBHEADI NG 040690. TARIC CODE 04069069.