SEMI SPARKLING WINE. CHILLED AT 20 DEGREES C IS LESS THAN THREE BARS. 11.50 PERCENT ALCOHOL VOLUME. A CORK IS PLACED IN THE BOTTLE WITH A TIE AROUND THE TOP. PRODUCED THROUGH THE NATURAL FERMENTATION OF PROSECCO GRAPES CULTIVATED ON THE HILLSIDES WITHIN THE CONEGLIANO VALDOBBIADENE DOC REGION. PRESENTED IN BOTTLES OF 0.75 LITRES.

CLASSIFICATION IS DETERMINED ACCORDING TO GIRS 1 AND 6, WITH NOTE 5(B) APPLICABLE TO THE PACKAGING. CN CODE 22042110 INCLUDES WINE OTHERWISE PUT UP WITH AN EXCESS PRESSURE DUE TO CARBON DIOXIDE IN SOLUTION OF NOT LESS THAN 1 BAR BUT LESS THAN 3 BARS MEASURED AT A TEMPERATURE OF 20 DEGREES C.