A 750G RETAIL PACK CONTAINING SIX FROZEN, BATTERED, SKINLESS AND BONELESS HADDOCK PORTIONS.. PORTIONS ARE FORMED FROM FILLETS AGGLOMERATED INTO A FROZEN BLOCK WHICH IS THEN CUT INTO SLICES, SHAPED, BATTERED AND PRE-FRIED TO SET THE BATTER. CLASSIFIED AS FISH IN PIECES, OTHER THAN FILLETS, NOT MINCED.

CLASSIFICATION IS DETERMINED BY GENERAL RULES 1 & 6 TOGETHER WITH THE TEXT TO CN CODES 1604, 160419 AND 16041998.