CANNED CREAM CORN.USED AS AN INGREDIENT IN ORIENTAL COOKING.THE PRODUCT IS USED AS A BASE INGREDIENT IN CHICKEN AND SWEETCORN SOUP. INGREDIENTS INCLUDE CORN, WATER, SUGAR, MODIFIED CORN STARCH AND SALT. PACKAGED IN 425 GRAM CANS .

CLASSIFICATION IS DETERMINED ACCORDING TO GIRS 1 AND 6. 5(b) APPLICABLE TO THE PACKAGING. TARIC CODE 2005800090 FOR OTHER SWEETCORN OTHER THAN IN KERNELS, NOT FROZEN. HSEN NOTE 3 TO HEADING 2005 REFERS.