BONELESS FROZEN LAMB, MECHANICALLY SEPERATED MEAT. THE MEAT IS REMOVED BY USE OF HYDRAULIC PRESSURE EXERTED ON THE BONES FROM FRESH LAMB CARCASES. BULK PACKED IN 27.2 KG CARTONS. FOR HUMAN CONSUMPTION. PRODUCT ANALYSIS TESTED; CHEMICAL LEAN, PROTEIN, CALCIUM, BONE PARTICLE.

THIS BONELESS FROZEN LAMB IS CLASSIFIED TO COMMODITY CODE 0204431010 IN ACCORDANCE WITH THE FOLLOWING: GENERAL INTERPRETATIVE RULES (GIR): GIR1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 0204. GIR5B HAS BEEN USED AS THE GOODS ARE PACKAGED IN NORMAL PACKING FOR TRANSPORT (BULK PACKED IN 27.2 KG CARTONS). GIR6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 020423. SECTION AND CHAPTER NOTES: MEAT AND EDIBLE MEAT OFFAL. COMBINED NOMENCLATURE EXPLANATORY NOTES: THE CNEN TO HEADING 0204 REFERS. .