APRICOT PUREE. 100% APRICOT. APRICOT IS CRUSHED, COOKED, CONCENTRATED, PASTEURIZED AND PACKED ASEPTICALLY. NO FLAVOURS OR PRESERVATIVES OR SUGAR ADDED. BRIX 21.8%.

CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING GENERAL INTERPRETATIVE RULES (GIR)S. GIR 1 HAS BEEN USED TO CLASIFY THE PRODUCT BY THE TERMS OF HEADING 2007 JAMS, FRUIT JELLIES, MARMALADES, FRUIT OR NUT PUREE AND FRUIT OR NUT PASTES, OBTAINED BY COOKING, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER GIR 5B HAS BEEN USED TO IDENTIFY THE TYPE OF PACKAGING GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 200799 OTHER THAN CITRUS FRUITS CN CODE 20079950 WITH A SUGAR CONTENT EXCEEDING 13% BUT NOT EXCEEDING 30% BY WEIGHT. TARIC CODE 2007995090 OTHER THAN ELSEWHERE SPECIFIED IN THIS HEADING. ALSO CLASSIFIED IN ACCORDANCE WITH ADDITIONAL NOTE2B TO CHAPTER 20.