FROZEN LAMB SAUSAGE ROLLS. THE PASTRY IS UNBAKED .GOLDEN FLAKY PASTRY WITH A SPICY LAMB FILLING. THIS PRODUCT IS IN THE RAW STATE AND REQUIRES FULL COOKING BEFORE CONSUMPTION. PACKAGED IN A 600 G PLASTIC BAG. INGREDIENTS INCLUDE LAMB 22%, WHEAT FLOUR, VEGETABLE OIL, VEGETABLE FAT, FLAVOURING, WATER, POTATO STARCH, GARAM MASALA, CHILLI POWDER, GINGER POWDER. TO BE COOKED FROM FROZEN.FOR 18-20 MINUTES.

CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING:- GENERAL INTERPRETATIVE RULES (GIR)S GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 1601 FOR SAUSAGES AND SIMILAR MEAT. CN CODE 16010091 FOR SAUSAGES UNCOOKED. TARIC CODE 1601009110 FOR OF ANIMALS OF HEADING 0101 TO 0104, EXCLUDING WILD BOARS . ALSO CLASSIFIED IN ACCORDANCE WITH SECTION IV-1601 NOTE (1)