A CHOCOLATE FLAVOURED DESSERT TOPPING IN 4.8KG BOTTLE. INGREDIENTS: GLUCOSE; SUCROSE; WATER; COCOA; STARCH; FLAVOUR; SALT.SUGAR CONTENT EXCEEDS 70%.
Justification du classement
CLASSIFICATION IS DETERMINED ACCORDING TO GIR'S 1 & 6. WITH 5(b) APPLICABLE TO THE PACKAGING CN: 18069090: OTHER FOOD PREPARATION CONTAINING COCOA . OTHER CONTAINING 70% OR MORE BY WEIGHT OF SUCROSE. SUBJECT TO NOTE 2 TO HEADING 1806.