A FLAVOURING AGENT WITH ODORIFEROUS SUBSTANCES WHICH WILL BE USED WITH OTHER INGREDIENTS TO MAKE A NON-ALCOHOLIC BEVERAGE. THE PRODUCT HAS AN ALCOHOLIC CONTENT OF 20-22%. IT CONTAINS ALL THE FLAVOURINGS THAT WILL BE IN THE FINISHED BEVERAGE.

CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING: GENERAL INTERPRETATIVE RULES (GIRS) GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 3302 - MIXTURES OF ODORIFEROUS SUBSTANCES AND MIXTURES (INCLUDING ALCOHOLIC SOLUTIONS) WITH A BASIS OF ONE OR MORE OF THESE SUBSTANCES, OF A KIND USED AS RAW MATERIALS IN INDUSTRY; OTHER PREPARATIONS BASED ON ODORIFEROUS SUBSTANCES, OF A KIND USED FOR THE MANUFACTURE OF BEVERAGES GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 330210 - OF A KIND USED IN THE FOOD AND DRINK INDUSTRIES; OF A TYPE USED IN THE DRINK INDUSTRIES; PREPARATIONS CONTAINING ALL FLAVOURING AGENTS CHARACTERIZING A BEVERAGE CN CODE 33021010 - OF AN ACTUAL ALCOHOLIC STRENGTH BY VOLUME EXCEEDING 0.5% ALSO CLASSIFIED IN ACCORDANCE WITH: HSEN 3302 (6)