FROZEN RAW SQUID OF THE SPECIES LOLIGO VULGARIS. THE SQUID HAS BEEN CLEANED BY HAVING THE INK REMOVED AND INDIVIDUALLY QUICK FROZEN AND PAKED IN POLYBAGS.

CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING:- GENERAL INTERPRETATIVE RULES (GIR)S GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS FIT FOR HUMAN CONSUMPTION. GIR 5 B HAS BEEN USED TO IDENTIFY THE TYPE OF PACKAGING. GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 030743 - CUTTLE FISH (SEPIA OFFICINALIS, ROSSIA MACROSOMA, SEPIOLA SPP) AND SQUID (OMMASTREPHES SPP, LOLIGO SPP, NOTOTODARUS SPP, SEPIOTEUTHIS SPP) : OTHER CN CODE 03074331 - FROZEN : SQUID - LOLIGO VULGARIS