CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING :
GENERAL INTERPRETATIVE RULES (GIRS)
GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 0306 CRUSTACEANS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE: CRUSTACEANS, IN SHELL, COOKED BY STEAMING OR BY BOILING IN WATER, WHETHER OR NOT CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; FLOURS, MEALS AND PELLETS OF CRUSTACEANS, FIT FOR HUMAN CONSUMPTION.
GIR 3(B) HAS BEEN USED AS THE ESSENTIAL CHARACTER OF THIS MEAL KIT IS GIVEN BY THE RAW SHRIMPS.
GIR 5(B) HAS BEEN USED TO IDENTIFY THE TYPE OF PACKAGING.
GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 030617 FROZEN; OTHER SHRIMPS AND PRAWNS.
CN CODE 0306179299 SHRIMPS OF THE GENUS PENAEUS. OTHER THAN FOR PROCESSING.
ALSO CLASSIFIED IN ACCORDANCE WITH:
HARMONISED SYSTEM EXPLANATORY NOTES (HSENS)
HSENS CHAPTER 3 GENERAL NOTE LAST PARAGRAPH PAGE I-3-1.
HSENS TO HEADING 0306 NOTE (1).