PRAWN LOLLIPOP PRAWN (LITOPENAEUS VANNAMEI) CRUSTACEANS 55%) ONION, COTTON SEED OIL, TOMATO PASTE, GARLIC PASTE, CORN FLOUR, TANDOORI SEASONING, POTATO FLAKES, WHEAT FLOUR, LEMON JUICE, GINGER PASTE, CHAT MASALA, CORIANDER LEAF, SUGAR, CORIANDER SEED POWDER, SALT, CUMIN SEED POWDER, TURMERIC POWDER, GARAM MASALA, PAPRIKA OLEORESIN. RAITA SAUCE COOKING CREAM (NON DAIRY), WATER, CUCUMBER, SUGAR, WHEAT FLOUR, ONION POWDER, CORN FLOUR, CORIANDER LEAF, CITRIC ACID, CUMIN SEED POWDER, GINGER POWDER, GARLIC POWDER.

CLASSIFICATION IS DETERMINED IN ACCORDANCE WITH THE FOLLOWING: GENERAL INTERPRETATIVE RULES (GIR) GIR1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 1605 FOR CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES, PREPARED OR PRESERVED. GIR 3B HAS BEEN USED AS THE PRAWN LOLLIPOP IS CONSIDERED TO PROVIDE THE ESSENTIAL CHARACTER GIR5 (B) HAS BEEN USED TO IDENTIFY THE TYPE OF PACKAGING. GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 160521 - SHRIMPS AND PRAWNS NOT IN AIRTIGHT CONTAINERS CN 16052110 - IN IMMEDIATE PACKINGS OF A NET CONTENT NOT EXCEEDING 2 KG TARIC CODE 1605211091 - SHELLED, FROZEN ALSO CLASSIFIED IN ACCORDANCE WITH:- CHAPTER 16 NOTE 2 HSENS GENERAL 1ST PARAGRAPH REFERS