L-CARNITINE L-TARTRATE IS PRODUCED BY CHEMICAL METHOD OF SYNTHETIC FROM STARTING MATERIALS L-CARNATINE AND L-(+)-TARTARIC ACID. THE PURITY OF THE PRODUCT IS 98,0% - 102,0% BY TITRATION. BASED ON THE ENCLOSED CERTIFICATE OF ANALYSIS, THE PRODUCT CONSIST OF: - L-CARNITINE 68,2% (+/- 1,0% BY TITRATION - L-TARTRATE 31,8% (+ 1,0% BY TITRATION) - MOISTURES <= 0,5% - ASH <= 0,5% IT'S A WHITE OR OFF-WHITE CRYSTALLINE POWDER, PACKED IN DRUMS OF 25 KILOGRAM NET WEIGHT. THE PRODUCT IS USED AS ADDITIVES FOR FOOD AND FOOD SUPPLEMENTS.

CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING:- GENERAL INTERPRETATIVE RULES (GIRs) GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 2923 - QUATERNARY AMMONIUM SALTS AND HYDROXIDES; LECITHINS AND OTHER PHOSPHOAMINOLIPIDS, WHETHER OR NOT CHEMICALLY DEFINED GIR 5B HAS BEEN USED TO IDENTIFY THE TYPE OF PACKAGING. GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 292390 - OTHER THAN ELSEWHERE SPECIFIED WITHIN THIS HEADING TARIC CODE 2923900090 - OTHER THAN ELSEWHERE SPECIFIED WITHIN THIS HEADING ALSO CLASSIFIED IN ACCORDANCE WITH CHAPTER NOTE 1 TO CHAPTER 29