BROWN SAUCE. A BROWN SAUCE IN 230ML BOTTLE WITH METAL LID. THE PRODUCT IS OF A THICK CONSISTENCY AND SMOOTH WITH NO LUMPS. INGREDIENTS: TOMATO PUREE , RAW CANE SUGAR, CIDER VINEGAR, SOY SAUCE, ONIONS, DATES, TAMARIND PASTE, GARLIC, CHILLIES, SEA SALT, CONCENTRATED LEMON JUICE.

CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING: - GENERAL INTERPRETATIVE RULES (GIR)S GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF THE HEADING 2103 - SAUCES AND PREPARATIONS THEREFOR: MIXED CONDIMENTS AND MIXED SEASONINGS; MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD. GIR 5B HAS BEEN USED TO IDENTIFY THE TYPE OF PACKAGING - GLASS BOTTLE GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 210320 - TOMATO KETCHUP AND OTHER TOMATO SAUCES ALSO CLASSIFIED IN ACCORDANCE WITH HSEN TO 2103 HEADING REFERS