A PACK OF 14 SATAY CHICKEN SKEWERS : CHICKEN BREAST 86%, CORN STARCH, DEXTROSE, SOYA BEAN OIL, MALTODEXTRIN, SUGAR, MODIFIED CORN STARCH, CURRY POWDER (WHEAT FLOUR, TURMERIC POWDER, FENUGREEK, CORIANDER POWDER, SALT, CUMIN POWDER, CHILLI POWDER), TURMERIC POWDER, SALT, COCONUT MILK POWDER (COCONUT MILK, MALTODEXTRIN, MILK PROTEINS), CORIANDER POWDER, GARLIC POWDER, SOYA SAUCE POWDER (MALTODEXTRIN, WATER, SOYA BEAN, SALT, WHEAT), PAPRIKA POWDER, LEMON GRASS, SHALLOT, CHILLI P[OWDER, SMOKE FLAVOURING, CUMIN POWDER, CARDAMOM, WATER, GALANGAL, STAR ANISE, THICKENER (XANTHAN GUM), ACIDITY REGULATOR (CITRIC ACID), CINNAMON POWDER.

CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING: GENERAL INTERPRETATIVE RULES (GIR)S: GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 1602 - OTHER PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD GIR 5B HAS BEEN USED TO IDENTIFY THE TYPE OF PACKAGING GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 160232 - OF FOWLS OF THE SPECIES GALLUS DOMESTICUS. CN CODE 16023219 - CONTAINING 57% OR MORE BY WEIGHT OF POULTRY MEAT OR OFFAL; - OTHER THAN UNCOOKED ALSO CLASSIFIED IN ACCORDANCE WITH:- CHAPTER 16 NOTE 2 REFERS HSEN TO HEADING 1602 REFERS CNEN TO HEADING 1602 REFERS