YELLOW DROP PEPPER PEARLS PEPPERS 1200 GRAMMES, WATER 680.7 G, SUGAR 582 G, VINEGAR 504 G, SALT 18 G, ASCORBIC ACID 15 G AND CALCIUM CHLORIDE 0.3 G

CLASSIFICATION IS DETERMINED IN ACCORDANCE WITH THE FOLLOWING: GENERAL INTERPRETATIVE RULES (GIR)S GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 2001 - VEGETABLES, FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID. GIR 5B HAS BEEN USED FOR THE PACKAGING. GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 200190 - OTHER THAN CUCUMBERS AND GHERKINS. CN 20019020 - FRUITS OF THE GENUS CAPSICUM OTHER THAN SWEET PEPPERS OR PIMENTOS. ALSO CLASSIFIED IN ACCORDANCE WITH: NOTE 3 TO CHAPTER 20. ADDITIONAL NOTE 1 TO CHAPTER 20