SOY PROTEIN ISOLATE, AN OFF WHITE TO LIGHT TAN POWDER WITH A CHARACTERISTIC BLAND FLAVOUR AND ODOUR IN PAPER BAGS.

CLASSIFICATION IS DETERMINED BY THE PROVISIONS OF THE GENERAL RULES 1 & 6 FOR THE INTERPRETATION OF THE COMBINED NOMENCLATURE THE TEXT OF CODES 2106, 2106 10 & 2106 10 20 30. THE HARMONISED SYSTEM EXPLANATORY NOTES TO HEADING 2106 STATE LAB ADVICE: R06A1137 CLASSIFICATION IS BASED ON APPLICANTS DECLARATION AND ON STATE LABORATORY ANALYSIS (STATE LABORATORY REF: R06A1137)