ORIGINAL PORRIDGE POT. IT IS PRESENTED IN A CONVENIENCE POT WHERE HOT WATER IS ADDED PRIOR TO COMSUMPTION. FOOD PREPARATION MADE FROM OATS MAINLY USED AS A BREAKFAST FOOD OR DAILY SNACK. IT IS COMPOSED MAINLY OF MILLED/FLAKED OATS WHICH ARE UNROASTED AND SLIGHTLY SWELLED FROM STEAMING. THE INGREDIENTS ARE OATS, SKIMMED MILK AND SUGAR.

GENERAL INTERPRETATIVE RULES 1 & 6 OF THE COMBINED NOMENCLATURE TEXT TO CODES 1904, 1904 20 HARMONISED SYSTEM EXPLANATORY NOTES TO HEADING 1904 (B)