Whey protein which has a protein value of <78% (dry matter). Hydrolyzed enzymatically. The product is used as an ingredient in protein supplements. The product is afree flowing creamy white powder with subtle bitter flavour packaged in 20kg bags.

GIR 1 and 6. Notes to Section I and Chapter 4. Additional Note 4 to Chapter 4. HSENs to Chapter 4 and heading 0404. The text to codes 0404, 0404.10, 0404.10.14 and 0404.10.14 Applicant's Declaration. Lab report R20A0212