Rindless, boneless pork bellies For human consumption after cooking Pork, Water, Salt, This product is cured to processor's own curing recipe. Product is smoked and tempered before slicing to specification.

G.I.R 1 & 6 Notes to Chapters 2 & 16 Note 7 to Chapter 2 HSEN to Chapter 2 and to heading 0210 HSEN to Chapter 16 and to heading 1602 CNEN General Note 6 to Chapter 2 Text to Code 0210, 021019, 02101940 Re-issue BTI 19NT-14-8297-01