A DRY BLEND OF SKIMMED MILK POWDER PLUS DEMINERALISED WHEY POWDER. FA
T CONTENT 1.5% MAXIMUM. PROTEIN CONTENT 30%.
Justification du classement
CLASSIFICATION IS DETERMINED BY THE PROVISIONS OF GENERAL INTERPRETATI
VE RULES 1 AND 6 AS WELL AS THE TERMS OF THE HEADING 0404 AND SUBHEAD
ING 040490. TARIC CODE 04049021.