1901Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included ▸ Malt extract
SPFabrication à partir de céréales du chapitre 10.
1901Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included ▸ Other
MaxNOMFabrication dans laquelle : - toutes les matières utilisées sont classées dans une position autre que celle du produit - la valeur de toutes matières du chapitre 17 utilisées ne dépasse pas 30 % du prix départ usine du produit.
30% ex-works 1901(Derogation - see Annex II a of the origin reference document) Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa in more than 40% by weight calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings No 0401 to 0404, not containing cocoa in more than 5% by weight calculated on a totally defatted basis, not elsewhere specified or included: - with a content of materials of Chapter 17 not more than 20% by weight
CTHFabrication à partir de matières de toute position, à l'exception de celle du produit.